Good thing I'm obsessed with checking my Sitemeter account, because that is how I found that Saveur chose my Crystallized Ginger and Pistachio Biscotti as their Best of the Web recipes!
I'm so psyched!
This is a Washington DC area food blog. Here you'll find my original recipes, cookbook and restaurant reviews, travel and food photography. Look around, keep in touch, and come back soon!
Good thing I'm obsessed with checking my Sitemeter account, because that is how I found that Saveur chose my Crystallized Ginger and Pistachio Biscotti as their Best of the Web recipes!
I'm so psyched!
Labels: publicity
11 comments:
It's always a thrill when it happens. Congratulations.
Oh my goodness. I know its not ladylike but i am soooooooooo jealous. Still, congrats, those biscotti look beautiful. I might make them and see what all the fuss is about ;)!
Awesome job!!!!
Congrats girl...
One of mine is on there as well. Site meter tipped me off as well.
Would have been nice for them to have let us know that they featured one of our recipes!
But it is tooooo cool!
Congrats! Very awesome!
So awesome! I know that is exciting! Congratulations!
Congrats to you! That's a nice honor.
O how cool is that Olga! Fantastic.. Congratulations!
It isn’t good to check often stats (this apply for myself too) but they can give you big pleasures.. Congrats Olga!
Cheers!
Gera
Oh wow, congrats! That's awesome Olga!
Congratulations! Last Christmas season my mum and I started (what I hope will become) a new tradition, which basically involved making an insane number of cookies. Biscotti are(is?) on my list this year, I may have to give your recipe a try.
Would have been polite of them to let you know they like you so much though, eh?
Wow! Congratulations, Olga!
Post a Comment