Love avocado toast? Want to step up your breakfast? I have you covered with my Avocado Toast Meets Elote idea. This works great for a Meatless Monday meal!
This past Saturday night I was sitting on the couch, watching Moana and contemplating what to make for breakfast on Sunday.
I'm almost always thinking about food.
I mentally tried to picture the contents of my refrigerator and a few of the items stood out: avocado, fresh corn, and queso fresco. That's when I thought it'd be fun to combine a few of my favorite things: avocado toast and elote!
Avocado Toast Meets Elote
Ingredients
sourdough bread, sliced and toasted
avocado, mashed
corn kernels sauteed in olive oil seasoned lightly with salt
sriracha
queso fresco, crumbled
cilantro, chopped
tomato, sliced & salted
iced coffee
half & half
Directions
1. Top toasted slices of bread with mashed avocado, sauteed corn, sriracha, queso fresco and cilantro.
2. Serve with slices of tomatoes and iced coffee.
This was an awesome breakfast. Slightly messy. Satisfying. Pretty.
What's your latest avocado toast creation?
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