Tonight marks the beginning of a Jewish New Year! Whether you are a religious or a cultural Jew, or just like good food, I have a quick and easy, but gorgeous (!!) breakfast or dessert you can make to celebrate Rosh Hashanah.
It is said that you need to eat apples and honey for a sweet year to come. But what if you forgot that you were out of apples!? Well, I used beets :)
This plate above is something I made for a sweet breakfast before work today:
Homemade Labneh With Beets & Honey
1) homemade labneh
2) roasted beets (use apples or any other fruit you have: or a combination!)
3) honey
4) ginger syrup
5) roasted and salted cashews
Enjoy!!!
For more traditional apple cake and honey cake ideas, check my previous posts.
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