1. Find an AirBnB in the city. We booked a great one near the Forsyth Park (the famous fountain below), and absolutely loved the architectural details of the house, beautiful kitchen, backyard for sipping Puerto Rican coffee each morning, ability to walk to most places, and our host who was very quick at answering all of our questions.
2. Sandfly BBQ: this was our first lunch in Savannah. Luckily we got a table inside where it was air conditioned. Get all the pork, brisket, chicken, and sausage. Mac & cheese and coleslaw were great; the fried okra needed more seasoning or Ranch dressing. The sweet potato fries were perfectly crunchy and not greasy.
We walked some of this off on the way to the grocery store (more on that later).
3. Brunch at The Collins Quarters: brunch is probably my favorite weekend meal. Just like most places in Savannah, The Collins Quarters doesn't take reservations, but we only had to wait about 30 minutes on a late Saturday morning. Not to worry: there are plenty of cafes and parks around to wait.
I ordered a Bloody Mary and a lamb burger; Jenny had smoked salmon toast, and Laura had a quinoa dish. The food was great, and we had the perfect opportunity for people watching because of our outdoor table.
Because the food took a while to come out, the manager automatically comped our drinks: a nice touch!
4. Dinner at Atlantic: we were lucky to be able to snag a table for dinner at Atlantic. Make sure to come close to when the restaurant opens. Speaking of open, the open kitchen is beautiful and stopped me in my tracks when I saw a massive carrot cake. Alas, we had other plans for dessert and did not order it. {Make sure to check out their bathrooms with a beautiful blue tiled floor and orange lockers.}
Atlantic was casual and fun, and felt like a neighborhood place you'd visit often. Their romaine wedge salad blew me away: bacon wrapped dates, hazelnuts, and a creamy blue cheese dressing. For the entree, I chose a duck breast and was not disappointed.
5. Dinner at The Grey: located in the old Greyhound terminal, this was a fun way to spend our last night in Savannah. The service and food were superb, and our waitress gave us a great recommendation for breakfast the next day.
I decided to be brave and order a whole roasted fish (head, bone, skin, and all) and loved it! The other highlights were octopus, foie & grits, and farmers cheese cheesecake. Laura loved her chicken with curry, almonds, and currants, and Jenny enjoyed the special of the night (I think it was halibut). The smashed potatoes, were lovely too!
6. Breakfast at B Matthew's: yes, I started with another Bloody Mary. It was a vacation: don't judge. My entree was superb: fried green tomato Benedict on a homemade biscuit with potatoes instead of a fruit salad. The eggs were perfectly cooked, and I loved the fancy little greens on top. Bonus: it fit with Meatless Monday!
7. Forsyth Farmers' Market: such a fun Saturday activity! Yes, I have super white legs. I never get tan. Anyway....I bought a King of Pops blackberry ginger lemonade pop: refreshing, not overly sweet, and thirst quenching.
8. Breakfast at AirBnB: not each meal needs to be at a restaurant. As I mentioned, our first day we went to a nearby grocery store and bought chips and dips and meats and cheeses and wine for a "picnic dinner" at home and also provisions to make breakfast. Below is a turkey/pepper/onion/cheese frittata, baked plantains, toast with Nutella, salsa, tomatoes, strawberries, and a Rose cocktail. Such fun!!
9. Wormsloe Historic Site: only 7 miles away from Savannah is this beautiful nature reserve with massive trees, a hike trail, and water views. So glad my friend Mary's sister Noel recommended we check this out.
10. SCAD: check out The Savannah College of Art and Design museum or some of the buildings scattered around the city.
Leave a comment to let me know if I missed something ;)
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